From floor to ceiling, St. Andrews Estates recently gave their onsite Café a grand makeover. The eatery boasts a complete set of new and modern furniture, upgraded food and beverage stations and updated overall décor. Residents were eager to dine in the newly renovated Café but before they could have that experience, the management team held a ribbon cutting. Vice President of the Southeast Region, Mike Lucas, did the honors to officially open the Café to hungry and excited seniors.
